The San Deck in the Sandton Sun has reopened following a major refurbishment. A new rooftop garden area has been created through the use of metal lattice screens, foliage and trees, different levels, atmospheric lighting and relaxed seating.
The food and drinks menu has been designed to reflect the style and variety of the setting, showcasing seasonal and sustainable South African produce. Social options include sushi, oysters, homemade sliders, calamari and other local favourites. Beverages include South African spirits, beer, wine, MCC and cider producers. Premium local spirits include craft gin and rum, single grain, single malt and blended whisky, brandy, vodka, agave and liqueurs. It also includes a range of local beer and ciders and an extensive wine list.
Ravi Nadasen, coo of Tsogo Sun hotels, says: The full refurbishment of the Sandton Sun’s San Deck, coupled with the introduction of menus designed for sharing and enjoying throughout the day and into the night, along with San Deck’s exceptional local artisanal beverage options will ensure memorable experiences for local and international guests, providing a beautiful space for intimate get togethers, or for celebratory events with family, friends and colleagues.”